Jack-O'-Lantern Stuffed Peppers

These festive, carved bell peppers are packed with a savory, kid-friendly filling that brings instant fun to the autumn dinner table. They are wonderfully satisfying, easy to prep ahead, and offer a wholesome, no-spice meal that the whole family will look forward to.

Full recipe by Lauren Miyashiro here.

Ingredients Needed:

orange bell peppers (4)

onion, finely chopped (1)

garlic cloves, minced (2)

chili powder (2 teaspoons)

ground beef (1 lb)

cooked white rice (1 cup)

low-sodium chicken broth, divided (1 cup)

fire-roasted tomatoes (1 15-ounce can)

shredded Monterey Jack, divided (1 cup)

Pantry staples: salt, pepper, olive oil

Tips:

Add a few shakes of taco seasoning for extra flavor.

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Baked Turkey Tenderloin