Taco Stuffed Sweet Potatoes

Upgrade your standard taco night with these Taco Stuffed Sweet Potatoes. The ultimate high-protein meal that saves you time without sacrificing flavor. They are incredibly quick to assemble, easily prepped ahead of time, and offer endless customization so every family member can pile on their favorite toppings, from fresh avocado to a spicy kick of hot sauce.

Full recipe by Jenn Lueke here.

Ingredients Needed:

ground beef 85% lean (1 pound)

taco seasoning packet 1 (3.5 to 4 tbsp)

sweet potatoes (4 halved length wise)

Toppings:

salsa of choice

ripe avocado pitted and mashed (1)

lime (1 quartered)

cilantro leaves (roughly chopped)

pickled jalapeños

shredded cheddar cheese (dairy free cheese)

pickled onions

hot sauce

Pantry staples: salt, black pepper, olive oil

Tips:

This dish makes amazing leftovers! Store it in an airtight container in the fridge for 3 to 4 days.